Industry News
10 Food Trends Presented at Cibus Connect in Parma, Italy
As the food and beverage industry continues to evolve, staying on top of the latest trends is crucial for companies to remain competitive. This year’s Cibus Connect in Parma, Italy presented some exciting new trends that are sure to make waves in the industry. Here are the top 10 food trends presented at Cibus Connect 2023.
CHICAGO MASTER ESPRESSO BARISTA WORKSHOPS WITH CAFFÈ CAGLIARI’S EXPERT COFFEE TRAINER GIULIA BAROZZI
MASTER BARISTA WORKSHOPS SPONSORED BY HISTORIC ESPRESSO BRAND CAFFÈ CAGLIARI WITH ITALY’S EXPERT COFFEE TRAINER GIULIA BAROZZICHICAGO, ILLINOIS - An exclusive occasion for Chicago baristas that are serious about a perfect Italian espresso to learn from expert Master...
17% of Italian Agriculture is Certified Organic. Is this the key to a Sustainable Supply Chain?
The European Union has set a goal of bringing organic farming to 25% of the agricultural area used by 2050. In Italy 17% of agriculture is organic compared to a European average of 9%. On Sunday, December 4, 2022 the “Bio Festival” (Festa del Bio), organized by...
Italian agri-food international exports will reach close to 60 billion in 2022
Italian agri-food international exports will reach close to 60 billion in 2022, setting a historic record. The upward trend is continuing despite the worrying effects of the war in Ukraine which have resulted in increased energy prices affecting production and...
Export record for Italian Agriculture & Food
According to the Intesa Sanpaolo report, the share of EUR 6B has been reached (+15.4%) In the 1Q2022, exports from the Italian agri-food districts reached a record value of EUR 6 billion, up by 811 million (+ 15.4%) compared to the same period of 2021. The result...
